My Delivery Process

#1 I focus on one delivery at a time
Even though this lowers my profit, you receive the best delivery time possible. Delivery apps offer us extra orders after we accept yours. Some apps punish us if we don't accept extras they offer. Even if makes no logistical sense to accept it, like the orders are going in opposite directions.

Or the second restaurant offered is a notoriously late one

#2 I use heated delivery bags
My specially built bags can hold an inside temperature of up to 150 degrees

#3 I use multiple GPS systems
I'm never lost,
Mobile Home Parks, Apartments
NO PROBLEM DUDE

Houses that are close together, that some drivers get mixed up
Not this guy
Thousands of deliveries, not even one drop at the wrong home

#4 Order accuracy    
I check the contents of your order the best I can
But many bags are sealed, and we can't break the seal
But if the bag feels obviously wrong, bet your last dollar I'm making them open that bag and check

#5 Your Delivery Instructions
I actually read them

I read them when I accept your order, in the restaurant, back in the car, and again at your door.

Sometimes instructions can be a little unclear, over the top, or blank